tasty! vegan diner meal

Sammiches & Sides

= gluten-free


 

Sammiches (A la Carte)

  • The Eugenewich - Southern Fried Tofu patty with melted Daiya cheddar, deep-fried carrot slices, hand-breaded onion rings, lettuce, and tomato with a smoky sauce on a grilled Bread Stop bun. $8.50
  • French Dip with "Oh Jo" - our house made marinated Seitan on a grilled Bread Stop hoagie with “Oh Jo” dipping sauce. Sheree’s mother, Jo, is the inspiration for this one. $8
  • The Moody Portabello - a little bit sweet, a little bit jerk...served on a grilled Bread Stop Ciabatta bun with Uncle Todd’s Greens & grilled onion. $8
  • Phish Sammy - our seaweed seasoned patty with tarter sauce, lettuce & tomato on a grilled Bread Stop bun. $7
  • Southern Sammy - Southern Fried Tofu patty with creamy agave dijon and Sassy Slaw on a grilled Bread Stop bun. $7
  • Shredded Barbeque Seitan Sammy - our version pulled pork with our sweet & tangy barbeque sauce & Sassy Slaw on a grilled Bread Stop bun. $7
  • Chicken-free Salad Sammy - our pretty terrific spread of tofu, celery, red bell peppers, onions, and parsley mixed with our blend of secret seasonings and Vegenaise. Served on toasted Dave’s Killer Bread.$6
  • Grilled Cheese - we are proud to use soy-free, tapioca cheddar cheese from Daiya (it’s stretchy and melty!) The flavor and texture closely mimic American cheese. Comes on Dave’s Killer Bread. $6
  • Add-ins: tomato slices and/or jalapeno peppers - add .50 cents ea.

Side Dishes

  • Southern Fried Tofu - with agave dijon, ranch, or barbeque. $4.50
    gluten-free available.
  • Phish Sticks - deep fried tofu with a magical seaweed breading - comes with tartar sauce. $4.50
  • Chicken Fried Tempeh & Country Gravy - so close to the classic with much less guilt. $4.50   gluten-free available.

  • (continued to the top right)


 

Side Dishes (continued)

  • Shredded BBQ Seitan - our version pulled pork with our sweet & tangy barbeque sauce. $4.50
  • Jerk Portabello - rubbed with our medium spicy jerk seasoning. $4.50   gluten-free
  • Mac unCheese - this is comfort smothered in our creamy cashew-based cheese sauce.$3   gluten-free available.
  • Mashed Taters & Country Gravy - cashew-based gravy so good you’ll want to bathe in it. $3   gluten-free
  • Crinkle Fries - classic or with Cajun seasoning. $4.50 large - $3 small   gluten-free
  • Uncle Todd’s Greens - baby spinach sautéed in Earth Balance vegan butter, tamari, agave, & fresh lemon juice. $3   gluten-free
  • Sassy Slaw - shredded purple cabbage with a zesty southern dressing. $3   gluten-free
  • Cornbread - classic or jalapeno served with a dollop of Earth Balance (soy-free) buttery spread. $1.50
  • Biscuit - sliced and grilled with Earth Balance buttery spread. $1.50

  

About 95% of our menu items are organic and made in house. We source as many local ingredients as possible and we pay special attention to using non-gmo ingredients. We strive to create as little waste as possible. Therefore, our food scraps go to a local gardener, as well as our used oil. It is our mission to continue to reduce our carbon footprint as we are able. Suggestions are encouraged. A community experience is very important to us. Welcome ☺

Nut Allergy Info: Our unCheese Sauce and Country Gravy contain cashews, and some of our desserts contain various nuts. Please talk with your server about any concerns.

Gluten Free Info: All of our items that are gluten free have a “gf” next to them. We are able to accommodate most diets. Please ask what we can make special for you.